Sometimes I'm a fun mom at meal times. Like the time we used a cookie cutter to make these potato bears.
Or today when we had squid.
Maybe you already guessed how to do it. I had to ask when my Facebook friend posted a picture of these. I actually thought he threaded them through after they were cooked. Sticking them through when they were dry was super easy. The dogs are turkey dogs which is why they look so pale. We topped these off with olive oil, basil, salt and pepper. The girls loved them!